the Loire Valley that are served cool and consumed mostly in Paris bistros. This
year's CHUKKER is a blend of estate grown stainless steel fermented (one-third
whole cluster) Cabernet Franc, Merlot, and Cabernet Sauvignon, with a very
little Syrah added in just for fun. It is not Beaujolais Nouveau (that November
release date is just too early) but it is fresh and delicious. CHUKKER is a
wine like no other - fun, fruity, young, dashing, drinks great, and is
inexpensive. CHUKKER is a new spring tradition. CHUKKER is wine's answer to
spring fashion: trendy, seasonal, red, hip, and tasty. What more can we ask for
in a wine?"
Well, I agree! This young red, with 40% Merlot, 40% Cab Franc and 20% Cabernet Sauvignon, is made to enjoy now. Steel fermented, no oak, this wine is all dark berrries with hints of cocoa and nutmeg. The tannins are smooth and it is a very easy drinking, food friendly wine. We loved it with grilled burgers and ribs.
Bottom line - this is a great value wine at $14.99. Hurry and get some before it's sold out!
Cheers!